La Table du Grand Marché
La Table du Grand Marché

Réservation au

02 47 64 10 62

 

Ou par internet :

latabledugrandmarche@gmail.com

Adresse

La Table du Grand Marché
25 Place du Grand Marché
37000 TOURS

 

Jours d'ouverture

Le restaurant est ouvert

du Mercredi Midi

au Dimanche Soir

(Fermé Lundi et Mardi)

 

Horaires d'ouverture :

Midi : à partir de 12h

Soir : à partir de 19h 

 

TripAdvisor

English Menu

 

GASTRONOMIC MENU

 

Starter :

 

•Foie gras and duck confit with gingerbread, jelly of green apple

•Stewed beef cheeks garnished with bone marrow, shortbread biscuit with olives and parmesan cheese

Thick tuna half-cooked, vinaigrette with passion fruit, spaghetti of mango and zucchini   

•Ravioli of  sea bream and yuzu, mayonnaise Matcha tea and seasonning

•Tataki of beef with ginger, cream of beet, puff tartlet with citrus and pickles

 

Main course :

 

•Snacked scallops with Garam Massala, fennel and spring onion fricassee, lobster cream

•Lashes of John Dory with mustard cream, mash potatoes and garlic, small squids and peppers   

• Thick Hake crust stuffed with pistachio, black carrots, spicy juice, risotto with scallops and carrots 

• Beef ribstek Black Angus with green pepper, tatin of potatoes, nuts and Reblochon cheese, vegetables

• Filet mignon of pork stuffed with chorizo and Comté cheese, cabbage, potatoes candied with honey

• Rabbit stuffed with morels and tomatoes, flan with beans parmesan cheese and chorizo, fresh thyme cream   

• Skewer of duck with orange, wheat semolina with dried fruits and lemon radish    

 

Cheese :

 

• Selection of cheeses served with salad and walnuts

 

Dessert :

 

•The Tiramisu :  cookies and Kinder tiramisu, white cheese and mascarpone, white chocolate crusty

• The Tartlet :  lemon tartlet, lime and banana sauce, meringue

• The Millefeuille : millefeuille (layered flaky pastry) with white chocolate, caramelized hazelnuts and ice cream

• The Macaroon :  blackcurrant-violette macaroon, grout of raspberry and mint, lemon sorbet  

• The Apple Declination :  balls of apples roasted with honey, chutney of cider, stewed apple with cinnamon 

• Ice cream (3 scoops) : caramel, white chocolat, lemon, apple, peach, chocolate, vanilla, raspberry, strawberry, mint-chocolate

 

 

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